Lemon slice is a family favourite. I have been making this simple no bake version for years and try to always have the ingredients in the pantry for those last minute invites where you need to bring a plate.
I hope you enjoy it as much as we do.
80g butter
3/4 cup sweetened condensed milk
250g plain sweet biscuits (Nice/Arrowroot)
1 cup desiccated coconut
1 tablespoon fresh lemon juice
Lemon Icing
2 cups icing sugar
40g butter, softened
1 lemon, juiced
Grease a 18 x 28cm slice pan and line with baking paper. Melt butter and condensed milk in a small saucepan over medium heat, stirring occasionally. Remove from heat when butter has melted and mixture is smooth. Crush biscuits in food processor until fine. Stir crushed biscuits and coconut together in a large bowl until well combined. Stir lemon juice into condensed milk mixture. Add wet ingredients to dry ingredients and stir until well combined. Press mixture into the prepared pan. Refrigerate while making the icing.
Spread lemon icing over slice and refrigerate for 30 minutes or until icing is set. Remove from the pan and cut into pieces.
Lemon Icing
Place icing sugar mixture, butter and 2 1/2 tablespoons lemon juice in a bowl. Beat with a wooden spoon until smooth.
3/4 cup sweetened condensed milk
250g plain sweet biscuits (Nice/Arrowroot)
1 cup desiccated coconut
1 tablespoon fresh lemon juice
Lemon Icing
2 cups icing sugar
40g butter, softened
1 lemon, juiced
Grease a 18 x 28cm slice pan and line with baking paper. Melt butter and condensed milk in a small saucepan over medium heat, stirring occasionally. Remove from heat when butter has melted and mixture is smooth. Crush biscuits in food processor until fine. Stir crushed biscuits and coconut together in a large bowl until well combined. Stir lemon juice into condensed milk mixture. Add wet ingredients to dry ingredients and stir until well combined. Press mixture into the prepared pan. Refrigerate while making the icing.
Spread lemon icing over slice and refrigerate for 30 minutes or until icing is set. Remove from the pan and cut into pieces.
Lemon Icing
Place icing sugar mixture, butter and 2 1/2 tablespoons lemon juice in a bowl. Beat with a wooden spoon until smooth.
Sound delicious and no bake is even better!
ReplyDeleteSo sad Cos don't ship! Why not?! So unfair. If there is ever something you really want, I can post it for you? Xo
I know my favourites never seem to ship here! I may just take you up on posting me some Cos stuff in future! Thank good I'm semi saving at the moment.
DeleteThank you so very much for offering though xx
those look delicious, must try these out, your blog is just lovely by the ways, keep up the good work :)
ReplyDeleteAndrea,
http://www.thedandrea.com/
x
Oooh, also a must try! Thank you :-)
ReplyDelete